Tag Archives: Lettuce Entertain You restaurants Chicago

LEYE Mother’s Day food for pickup/delivery

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Empty inside – Photo by REY MELVIN CARAAN on Unsplash

Chicago is home to thousands of excellent restaurants, and although they’re all closed for dining in, you can still get some fabulous food from many of them. One hospitality group whose member restaurants consistently feature top-quality food is Lettuce Entertain You® Enterprises. We have had some of our favorite dishes at a number of these establishments. So we’re happy to offer you a listing of some of the delicious goodies you can get for your mom and your family this Mother’s Day 2020, despite the coronavirus lockdown. Delivery and/or pickup as indicated. Enjoy! And have a great Mother’s Day.

Aba
WHEN: Sunday, May 10; 11:30 AM – 6:30 PM
WHERE: 302 N Green Street, Chicago IL 60607
WHAT: Aba is offering a Mother’s Day package that includes Classic Hummus with Crudite & Housemade Bread, Village Salad, Beef Tenderloin Kebabs, Grilled Chicken Kebabs, Lemon Dill Basmati Rice and Double Chocolate Tarte. Looking to show Mom some extra love? We’ve teamed up with Kehoe Designs to offer two different flower arrangements for her special day! The Mother’s Day menu is $25.95 per person, plus tax. Flowers range from $45 – $65, plus tax. Orders must be placed by Thursday, May 7 at 5:00 PM. Order online for carryout or delivery.
CONTACT: Order online from Aba

Antico Posto
WHEN: Sunday, May 10; 12:00 PM – 5:00 PM
WHERE: 118 Oakbrook Center, Oak Brook, IL 60523
WHAT: Antico Posto is offering a Mother’s Day package that includes Housemade Bread & Giardiniera, House Salad, Shrimp Risotto and Zuppa Inglese for four. The cost is $70, plus tax. Orders must be placed by Saturday, May 9 at 4:00 PM. Available for carryout only, call to place an order and arrange a pick-up time.
CONTACT: 630-586-9200

Beatrix – Streeterville
WHEN: Sunday, May 10; 8:00 AM – 12:00 PM
WHERE: 671 N. St. Clair Street, Chicago, IL 60611
WHAT: Beatrix has teamed up with Flowers For Dreams to include a flower bouquet for Mom alongside a special brunch for four people. Mother’s Day Brunch & Bouquet Bundle for four includes Baked Apple French Toast, Scrambled Eggs (pro tip: top it with lobster!), Brown Sugar Bacon, Maple Chicken Sausage, Wild-Berry Parfaits, Fresh-Squeezed Orange Juice and Intelligentsia Coffee. The cost is $110.95, plus tax. Looking for brunch for two? A Mother’s Day Brunch menu for two is available as well for $23.95 per person, plus tax. Orders must be placed by Saturday, May 9 at 2:00 PM. Available for carryout only, call to place an order and arrange a pick-up time or order online for pick-up only.
CONTACT: 312-642-0001 or order online from Beatrix

Big Bowl – Chicago & Lincolnshire
WHEN: Sunday, May 10; Chicago: 3:00 PM – 7:00 PM, Lincolnshire: 11:30 AM – 7:30 PM
WHERE: Chicago: 60 E Ohio St, Chicago, IL 60611 | Lincolnshire: 215 Parkway Drive, Lincolnshire, IL 60069
WHAT: Big Bowl will be open on Mother’s Day for carryout, curbside pick-up and delivery. Call to place an order and arrange a pick-up time or order online for delivery or carryout.
CONTACT: Chicago: 312-951-1888 or order online from Big Bowl – Chicago | Lincolnshire: 847-808-8880 or order online from Big Bowl – Lincolnshire

Bub City – River North
WHEN: Sunday, May 10; 11:00 AM – 8:00 PM
WHERE: 435 N. Clark St., Chicago, IL 60654
WHAT: Add some Southern flare to this Mother’s Day with a Bub City Rib Dinner for four. Enjoy 2 full slabs of Charcoal-Roasted Baby Back Ribs, a side of Mac N’ Cheesy, Grilled Asparagus with a Lemon Aioli, Chopped Salad and Fresh Baked Bub City Cookies for just $59.95, plus tax. Bub City is also offering an 18-Hr. Natural Smoked Brisket Dinner or a Rib-and-Brisket Combo Dinner, plus extra add-ons for purchase like Bloody Mary Kits, Spring Dutch Tulip Bouquets and whole Peanut Butter & Key Lime Pies. Whole pie orders must be placed by Thursday, May 7 at 8:00 PM. Available for carryout only, call or order online for pick-up.
CONTACT: 312-610-4200 or order from Bub City

Brasserie Jo
WHEN: Sunday, May 10; 4:30 PM – 6:30 PM
WHERE: Pick-up at Osteria Via Stato, 620 N State Street
WHAT: Celebrate Mother’s Day with a classic dish from Brasserie Jo, the Shrimp Bag with Lobster Cognac Sauce. The family-style meal for two or four, includes Carrots a la Jo, Green Asparagus with white pearls and chives, the famous Shrimp Bag, Chocolate Mousse and a French baguette. The price is $23.95 per person, plus tax. Available for carryout only, call to place an order and arrange a pick-up time or order online for pick-up only.
CONTACT: 773-433-5330 or order online from Brasserie Jo

CBBR_Breakfast-Paella

WHEN: Sunday, May 10; from 11:00 AM – 7:30 PM (closed 3:00 PM – 4:00 PM)
WHERE: 2024 N. Halsted St. Chicago, IL 60614
WHAT: Cafe Ba-Ba-Reeba! is offering a brunch package from 10:00 AM – 2:45 PM which includes Citrus French Toast with goat cheese butter and Patatas Bravas with sun-dried tomato aioli. Or, opt for Mother’s Day Dinner from 3:30 PM – 7:00 PM, packed with Brussels Sprouts Salad, Chicken & Vegetable Paella and more. Add on wine, sparkling cava, or Bloody Mary and cocktail kits for additional charges. Both packages are available for $40, plus tax for two or $80, plus tax for four people. Call to place an order and arrange a pick-up time or order online for delivery or carryout.

 

Crab Cellar
WHEN: Sunday, May 10; 2:00 PM – 8:00 PM
WHERE: 1962 N Halsted Street, Chicago IL
WHAT: Crab Cellar meal packages will be available for Mother’s Day! Order for two people for $109, plus tax or for four people for $199, plus tax. The meal packages will be available for delivery or carryout and include Alaskan King Crab Legs, Prime Burgers, Hush Puppies, Mac & Cheese, Roasted Broccoli, Boardwalk Fries, Coleslaw and Coconut Cake. You can also add on a bottle of wine or a cocktail kit for additional charges. Call to place an order and arrange a pick-up time or order online for delivery or carryout.
CONTACT: 773-248-1737 or order online from Crab Cellar for carryoutorder online from Crab Cellar for delivery

DiPescara-AlmondCrustedFish

Di Pescara
WHEN: Saturday, May 9 – Sunday, May 10; 12:00 PM – 8:00 PM
WHERE: 2124 Northbrook Ct, Northbrook, IL
WHAT: Di Pescara’s Mother’s Day special includes Double-Dip Shrimp Cocktail with remoulade and cocktail sauce, Tomato Bruschetta with buffalo mozzarella, Braised Prime Beef Short Rib, Triple Chocolate Chip Cookies, fresh Ciabatta Bread and more. The food is prepared cold and will include heating instructions. The cost is $30, plus tax per person, two person minimum per order. You can add on a bottle of wine or a Make-At-Home Mimosa Kit for $10, plus tax. Orders must be placed by Wednesday, May 6 at 7:00 PM. Available for carryout only, call to place an order and arrange a pick-up time.
CONTACT: 847-498-4321

IlPorcellino_BrickChickenVesuvio

WHEN: Sunday, May 10; 11:00 AM – 6:00 PM
WHERE: 59 W. Hubbard St., Chicago, IL 60654
WHAT: il Porcellino’s Mother’s Day menu serves four and includes Garlic Bread, Italian Salad, Chicken Vesuvio, Rigatoni alla Vodka and Double Chocolate Cake. Round out the special day with an optional flower bouquet and Negroni or Spritz Kits for additional charges. This Mother’s Day package is $79.95, plus tax (gratuity not included). Orders must be placed by Friday, May 8. Call to place an order and arrange a pick-up time or order online for carryout or order online for delivery or carryout.

 

Joe's Seafood family meal mother's day

 

WHEN: Sunday, May 10; 11:00 AM – 4:00 PM
WHERE: 60 E. Grand Ave., Chicago, IL 60611
WHAT: Joe’s Seafood – Chicago will be offering a Classic Shellfish Dinner for four for $199.95, plus tax. The meal package includes all of your Joe’s favorites including Florida Stone Crab Claws, Alaskan King Crab Legs, Joe’s Chopped Salad, Jennie’s Mashed Potatoes, Joe’s Grilled Tomatoes and Key Lime Pie. Orders must be placed by Friday, May 8 at 5:00 PM. Order online for carryout only.
CONTACT: Order online from Joe’s Seafood – Chicago
L Woods Hash

 

L. Woods
WHEN: Sunday, May 10; 9:00 AM –  7:00 PM
WHERE: 7110 Lincoln Ave, Lincolnwood, IL 60712
WHAT: L. Woods is offering brunch for four for Mother’s Day! Enjoy brunch with Strawberry & Banana French Toast for $30, plus tax or Prime Rib Hash with Scrambled Eggs for $50, plus tax. Make it a boozy brunch by adding a Mimosa Kit for $30, plus tax or Bloody Mary Kit for $60, plus tax. BBQ favorites will also be available a la carte for lunch and dinner. Orders must be placed by Friday, May 8 at 5:00 PM. Brunch must be picked up by Sunday, May 10 between 9:00 AM – 12:00 PM, lunch and dinner must be picked up between 12:00 PM – 7:00 PM. Available for carryout only, call to place an order and arrange a pick-up time.
CONTACT: 847-677-3350

 

WHEN: Sunday, May 10; 11:30 AM – 7:00 PM
WHERE: 2300 N Lincoln Park W, Chicago IL 60614
WHAT: Mon Ami Gabi – Chicago is offering a three-course prix-fixe meal to-go with Gabi French favorites like Roast Salmon, Petite Filets, Chocolate Mousse and more. For the little frites, à la carte options from the kids’ menu are also offered. Add on wines a la carte or a Bloody Mary or Mimosa Kit that serves 4. The Mother’s Day prix fixe menu is available for just $40 (feeds two) or $80 (feeds four), plus tax and gratuity.
CONTACT: 773-348-8886, pre-order online for pickup from Mon Ami Gabi – Chicago or order online for delivery from Mon Ami Gabi

 

Naoki Sushi
WHEN: Sunday, May 10; 5:00 PM – 9:00 PM
WHERE: 5 W. Ontario, Chicago IL
WHAT: Celebrate Mom with a sushi dinner by Chef Naoki. The meal for four people and includes Miso Soup, Shrimp Tempura Maki, Spicy Tuna Maki, Salmon Avocado Maki , Salmon Nigiri and Tuna Nigiri. The cost is $89, plus tax. Order online for delivery or carryout.

 

Osteria Via Stato
WHEN: Sunday, May 10; 10:00 AM – 6:00 PM
WHERE: 620 N State Street, Chicago IL 60654
WHAT: Osteria Via Stato is offering brunch and dinner packages for Mother’s Day! Enjoy Smoked Salmon, Bagels & Accompaniments, Vegetable Frittata, Ciabatta French Toast with Macerated Strawberries, Maple Syrup, Applewood Smoked Bacon and Calabrian Potatoes. The brunch cost is $25.95 per person, plus tax. Add a fresh fruit puree Bellini kit in Peach, Blood Orange, Blueberry or Raspberry for $19.95, plus tax. The dinner menu includes Creekstone Farm Beef Tenderloin, Spring Vegetable Panzanella, Ricotta Cavatelli with Wild Mushrooms, Asparagus with Grana and Tiramisu. The dinner cost is $43.95 per person, plus tax. Order by Friday, May 8 at 6:00 PM. The brunch menu is available for pick-up on Saturday, May 9 between 4:00 PM – 8:00 PM and Sunday, May 10 between 10:00 AM – 1:00 PM, the dinner menu is available for pick-up between 3:00 PM – 6:00 PM. Available for carryout only, call or email to place an order and arrange a time for pick-up or order online for pick-up only.
CONTACT: 773-433-5330 or order online from Osteria Via Stato

Quality Crab & Oyster Bah
WHEN: Sunday, May 10; 10:00 AM – 8:00 PM
WHERE: 1962 N Halsted Street, Chicago IL
WHAT: Quality Crab & Oyster Bah is offering a brunch package for $99, plus tax for four. The package includes Bagels & Smoked Salmon, Fruit Salad, Bacon & Sausage and more with the option to customize your add-ons with Steamed King Crab, Fried Chicken, Shrimp Cocktail and more for additional charges. Orders must be placed by Friday, May 8 at 12:00 PM and picked up by Sunday, May 10 between 10:00 AM – 2:00 PM. Quality Crab & Oyster Bah’s a la carte menu will be available from 2:00 PM – 8:00 PM. View Quality Crab & Oyster Bah’s a la carte menu. Call to place an order and arrange a pick-up time or order online for delivery or carryout.
CONTACT: 773-248-3000 or order online from Quality Crab & Oyster Bah

RPM Italian
WHEN: Sunday, May 10; 12:00 PM – 8:00 PM
WHERE: 52 W. Illinois, Chicago, IL 60654
WHAT: Celebrate Mother’s Day with a shared RPM Italian meal for four! Enjoy Truffled Garlic Bread, Heirloom Tomato Salad, RPM Lasagna with Bolognese & Herbed Ricotta, Grilled Asparagus and Chocolate Chip Oat Cookies for dessert. Add on an optional Bellini Kit and bouquet of spring Dutch tulips to round out the special day. The price is $80, plus tax. Order by Friday, May 8 at 12:00 PM. Available for carryout only, call to place an order and arrange a pick-up time or order online for pick-up only.
CONTACT: 312-222-1888 or order online from RPM Italian – Chicago

WHEN: Sunday, May 10; 12:00 PM — 7:00 PM
WHERE: 66 W. Kinzie St., Chicago, IL 60654
WHAT: Treat Mom to a special RPM Steak Mother’s Day Menu for four. The package includes Parker House Rolls, Kale Salad, Shrimp Cocktail, Chateaubriand, Local Spring Asparagus and Housemade Cookies. Add on an optional RPM Peanut Butter Pie, bouquet of spring Dutch tulips or beverage pairing to round out the special day. The Mother’s Day Dinner package is $125, plus tax (gratuity not included). Order by Friday, May 8 at 12:00 PM. Available for carryout only, call to place an order and arrange a pick-up time or order online for pick-up only.

 

Shaw’s Crab House – Chicago & Schaumburg
WHEN: Sunday May 10; Chicago: 10:00 AM – 8:00 PM, Schaumburg: 10:00 AM – 7:00 PM
WHERE: Chicago: 21 E. Hubbard St. Chicago, IL 60611 | Schaumburg: 1900 East Higgins Road, Schaumburg IL 60173
WHAT: Shaw’s Chicago & Schaumburg are offering Mother’s Day brunch and dinner packages for $99 each, plus tax for four people. The brunch includes Cinnamon Roll French Toast, Bagels & Lox, Fruit Salad and more while the dinner package features favorites like Shaw’s Clam Chowder, Caesar Salad and Mini Raspberry Pie. Both packages allow for add-on proteins such as Alaskan King Crab Legs and Roasted Tenderloin, as well as cocktail kits and bottles of wine for additional charges. Orders must be placed by Friday, May 8 at 12:00 PM. Orders must be picked up by Sunday, May 10 for brunch between 10:00 AM – 2:00 PM and for dinner between 12:30 PM – 7:30 PM. Shaw’s Chicago’s a la carte dinner menu will be available in addition to the packages from 3:00 PM – 8:00 PM. View Shaw’s Chicago’s a la carte menu. Call the restaurant of your choice to place an order and arrange a time for pick-up or order online for delivery or carryout.
CONTACT: 312-527-2722 or order online from Shaw’s Chicago | jkoval@leye.com or order online from Shaw’s Schaumburg

Saranello's Shrimp Cocktail

Saranello’s
WHEN: Sunday, May 10; 10:00 AM – 7:00 PM
WHERE: 601 N Milwaukee Ave, Wheeling, IL
WHAT: Saranello’s is offering family-style Mother’s Day Brunch & Dinner packages for four people that are $100, plus tax. The brunch includes citrus-cured Atlantic Salmon, Classic Eggs Benedict, Canadian Bacon, Smoked Vermont turkey with cranberry relish, 1.5 lbs of Roast Sirloin Prime Beef with horseradish cream and more. You can add a Make-At-Home Mimosa Kit for $10, plus tax. The dinner includes Parmesan & Spinach Stuffed Mushrooms, Large Gulf Shrimp with cocktail sauce, 1 lbs of pistachio-crusted Lake Superior Whitefish, Baked Mac and Cheese with aged Tillamook cheddar, a whole fresh baked Apple Pie and more. You can add on a bottle of wine for $25, plus tax. Orders must be placed by Saturday, May 9 at 12:00 PM and be picked up on Sunday, May 10 between 10:00 AM – 2:00 PM for brunch and between 2:00 PM – 7:00 PM for dinner. Order online for carryout only.
CONTACT: 847-777-6878 or order online from Saranello’s 

Seaside’s
WHEN: Sunday May 10; 2:00 PM – 8:00 PM
WHERE: 1962 N Halsted Street, Chicago IL
WHAT: Seaside’s a la carte and meal package for four for $64, plus tax for delivery and $59, plus tax for carryout on Mother’s Day! Seaside’s Meal Package includes 1/2 Fried Chicken, full slab of Baby Back Ribs, Mac & Cheese, Roasted Broccoli, B&B Pickles, Coleslaw, and Peppermint Ice-Cream. Call to place an order and arrange a pick-up time or order online for delivery or carryout.
CONTACT: 773-248-1749 or order online from Seaside’s

Summer House Salmon Platter

Summer House Santa Monica and Stella Barra Pizzeria & Wine Bar 
WHERE: 1954 N. Halsted St., Chicago, IL 60614
WHEN: Sunday, May 10; 10:00 AM – 8:00 PM
WHAT: Summer House Santa Monica and Stella Barra Pizzeria & Wine Bar – Chicago are offering six Mother’s Day brunch and dinner packages. From the Smoked Salmon Platter for Four to a Roasted Beef Tenderloin Dinner for Four. Add on bottles of rosé, red or white wine for an additional $20 each, plus tax. All carryout and delivery orders will receive a special 50% off gift card to The CryoBar to treat mom on a future visit. Brunch items will be sold on Sunday, May 10 from 10:00 AM – 3:00 PM, and dinner items will be sold all day. All orders must be placed by Thursday, May 7 at 4:00 PM. Call to place an order and arrange a pick-up time or pre-order online for pickup.

 

Wildfire Macadamia Nut Halibut

Wildfire – Glenview, Lincolnshire & Oak Brook
WHEN: Sunday, May 10; 11:30 AM – 7:30 PM
WHERE: Glenview: 1300 Patriot Blvd. Glenview, IL | Lincolnshire: 235 Parkway Drive Lincolnshire, IL | Oak Brook: 232 Oakbrook Center, Oak Brook IL, 60523
WHAT: Wildfire – Glenview, Lincolnshire & Oak Brook will be open for carryout, curbside pick-up and delivery offering our dinner menu only, including Wildfire’s Macadamia Nut Crusted Halibut, Cedar Planked Salmon, Filet Medallion Trio, and more. Call to place an order and arrange a pick-up time or order online for delivery or carryout.
CONTACT: Glenview: 847-657-6363 or order online from Wildfire – Glenview |Lincolnshire: 847-279-7900 or order online from Wildfire – Lincolnshire | 630-586-9000 or order online from Wildfire – Oak Brook

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Eat in or carry out Thanksgiving at Chicago restaurants

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English: Oven roasted turkey, common fare for ...
English: Oven roasted turkey, common fare for Christmas and Thanksgiving celebrations. (Photo credit: Wikipedia)

It’s always a sure bet you’ll be able to enjoy good food at the restaurants that come under the umbrella of Lettuce Entertain You Enterprises (LEYE). And never let it be said they weren’t there for you on one of the biggest food holidays of the year – Thanksgiving. If you’re not up for cooking, here are a few options for Thursday, November 24, 2016:

Bub City – Chicago11:00AM-12:00AM
Not sure how to celebrate Thanksgiving? Bub City’s got you covered. 11AM til midnight for Southern Thanksgiving dinner: a Smoked Turkey Platter featuring a hickory-smoked turkey breast, homemade cornbread-and-sage stuffing, creamy mashed potatoes, classic gravy and cranberries ($17). Or if you’d rather we come to you, Large Party Carryout is available to take your at-home celebration to the next level. For reservations or to place an order, visit bub-city.com or call 312-610-4200.

Di Pescara12:00PM-7:00PM
Relax with the family and let Di Pescara take care of the cooking. Enjoy our traditional menu for $39.95 a person (tax, gratuity not included) and children 5-12 years-old are half price. Call to hold your table at 847-498-4321. For your convenience, carry out is also available for just $35.95 per person. Click here for the menu. All dinners will include a boxed container of turkey. Di Pescara is also offering an a la carte carry-out menu as well. Click here for the full holiday menu. Or call 847-498-4321.

Joe’s Seafood, Prime Steak & Stone Crab12:00PM-7:00PM
We invite you to celebrate Thanksgiving with our family at Joe’s Seafood, Prime Steak at Stone Crab. On Thursday, November 24, enjoy Thanksgiving dinner with Crispy Sliced Turkey Breast and all of the fixings including Corn Bread StuffingButternut Squash with toasted marshmallow, and more. For the full menu, click here. Price is $49.95 (gratuity and tax not included) for adults, $24.95 for children ages 5 to 12, and no charge for our youngest guests under age 5. Reservations are recommended, please call 312-379-5637 for more information.

Mity Nice Bar & Grill12:00PM-7:00PM
Mity Nice Bar & Grill invites guests to join them for a Thanksgiving Feast on Thursday, November 24 from 12:00PM to 7:00PM. Offerings include Glazed Sweet Potatoes, Green Bean Casserole, Chopped Salad as well as traditional dishes such as Oven Roasted Turkey and Homemade Stuffing. Please call 312-335-4745 to make your reservation. Complimentary parking will be available. $55 per person and $20 kids 12 & under, price does not include tax & gratuity.  Call 312-335-4745.

RPM Steak11:00AM- 8:00PM
Join RPM Steak for a special four-course Thanksgiving Feast featuring Slagel Family Farm Turkey (served both roasted and fried) as well as some of RPM’s signature dishes like Coal-Roasted King Crab and The Duke. Plenty of holiday additions are available—think Savini white truffles shaved tableside and Miso-Roasted Lobster—plus accompaniments for the table including Dried Fruit Stuffing, Whipped Potatoes and an updated version of the classic Green Bean Casserole. Top off the meal with an assortment of desserts: Pumpkin Pie & Cinnamon Ice Cream, Vanilla Sugar Doughnuts and RPM’s famous 14K Chocolate Cake. To view the full menu, click here. Dinner is $85 per person (plus tax; gratuity not included) and can be reserved by calling the restaurant at 312-284-4990 or by visiting rpmrestaurants.com.

Shaw’s Crab House – Chicago11:00AM-7:00PM
Shaw’s Crab House is hosting a Thanksgiving Buffet on Thanksgiving Day at its Chicago location. The traditional Thanksgiving buffet is priced at $75 per adult and $20 for kids 12 and younger (exclusive of tax, gratuity and beverages) and includes Herb-Roasted Turkey, Roasted Beef Tenderloin, Cranberry Sauce, Homemade Stuffing, Oysters on the Half Shell, and delicious desserts. Reservations are recommended. Shaw’s also offers holiday sides to-go on Thanksgiving morning!  Call them at 312-527-2722 and stay tuned on the website for full menu.

Shaw’s Crab House – Schaumburg11:00AM-7:00PM
Shaw’s Crab House in Schaumburg is getting into the giving spirit. From November 17 through November 24, the restaurant is holding a food drive benefiting the Schaumburg Food Pantry. For every non-perishable food item donated to the drive, diners will receive a $5 Giveback (maximum Giveback is $100; restrictions apply). Food donations can be given to the host stand upon check-in. For more information, contact the restaurant at 847-517-2722. On Thursday, November 24, Shaw’s will be hosting a traditional Thanksgiving buffet from 11:00AM to 7:00PM priced at $65 per adult and $12 for kids 12 and younger (exclusive of tax, gratuity, and beverages). Reservations are recommended. Shaw’s also offers holiday sides to-go on Thanksgiving morning! 847-517-2722 and stay tuned on the website for full menu. And don’t forget about all the sides-to-go from Shaw’s – love their creamed spinach!

Wildfire – Chicago, Oak Brook, Glenview and Schaumburg11:30AM–8:00PM
Reservations: Please contact your location of interest
Bring your family and friends to Wildfire and let us do the cooking this Thanksgiving. We will be serving a Thanksgiving Menu served family-style featuring Spit-Roasted Turkey and all of the other traditional Thanksgiving dishes to accompany for $45.95 per person and $19.95 for children 12 and under. Gluten-free menu items will also be available. If you are entertaining friends and family at home, we will be offering Thanksgiving party platters for carryout. A portion of the day’s proceeds will be donated to The Greater Chicago Food Depository to support their effort to end hunger in our communities. Reservations are recommended. For more information, please click here. *Please note Wildfire Lincolnshire will not be open on Thanksgiving, but will be open on Christmas Day.

And for an interesting list of other restaurants – some Michelin-starred – where you can eat Thanksgiving dinner out, here’s a list from Chicago Eater.

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